May Pasta-Making Class: Trofie

May Pasta-Making Class: Trofie

Dates: 
Fri, 05/03/2024 - 12:00pm to 2:00pm

Join Chef Tony Mantuano and team inside Yolan’s kitchen for an incredible hands-on lesson in making pasta from scratch. During this exclusive experience, learn how to craft twisted and tapered trofie pasta. Then, enjoy a special three-course lunch of salad, trofie pasta, dessert, and wine pairings by Cathy Mantuano.

Pasta-Making Class and Lunch, $175 per person

Limited availability. Reservations required. Pasta type subject to change.

Nashville Event Category: